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![]() ![]() The opulent, Adam Tihany-designed Le Cirque has been holding court here since the beginning and is modeled on Sirio Maccioni’s New York landmark. ![]() Ogle them while you enjoy regional Spanish and French dishes such as pan-seared U-10 day boat scallops with potato mousseline and black bass with Spanish pistou and olive tapenade. Serrano’s other restaurant, Picasso, is one of the best-loved fine dining experiences on the Strip, and its dining room holds authentic Pablo Picasso paintings and ceramics. It’s one of the loveliest patios for an alfresco brunch. Its patio tables look over the fountains, and Michelin-starred chef Julian Serrano serves impeccably fresh crudos, stunning hand-cut pasta, and risotto al frutti di mare that still haunts our dreams. Lago by Julian Serrano was a breath of fresh air when its crisp interior, inspired by early 20th-century Italian Futurism, shattered the somewhat baroque mold at Bellagio. ![]() It has a roster of marquee-name chefs that make the resort a dining attraction on its own. It relocated the local and visitor favorite, Wolfgang Puck’s Spago, from the Forum Shops at Caesars to a great new location with an expansive patio that sits virtually on top of the fountains. In only the last few years, Bellagio has completely overhauled its restaurants. ![]()
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